Luckily, my friend gave me a delicious, homemade one to try.
Wrapped in a bamboo leaf, the zongzi is full of sticky rice and a variety of different fillings; in this case pork and beans.
Sunday, June 23, 2013
Zongzi
Zongzi, or sticky rice dumplings are the traditional food of the Dragon Boat Festival. Surprisingly, I couldn't find any at the actual Dragon Boat races.
Luckily, my friend gave me a delicious, homemade one to try.
Wrapped in a bamboo leaf, the zongzi is full of sticky rice and a variety of different fillings; in this case pork and beans.
Luckily, my friend gave me a delicious, homemade one to try.
Wrapped in a bamboo leaf, the zongzi is full of sticky rice and a variety of different fillings; in this case pork and beans.
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